The “Hellas Group” embarks on a journey to rediscover Greece
A group of synergistic companies focused on introducing “Greece’s Treasures” to a select global audience and to share the spirit and quality of Greek Culture, Hospitality and Gastronomy.
A group of synergistic companies focused on introducing “Greece’s Treasures” to a select global audience and to share the spirit and quality of Greek Culture, Hospitality and Gastronomy.
For her fifth solo show, South Africa-born, Athens-based artist Zoë Paul creates paintings and sculptures that evoke Athens in its crumbling state, but in a humanly flawed way.
Join curator and writer Panos Giannikopoulos as he travels to Tinos for the opening of Curiosity, a much-anticipated group exhibition of contemporary art set by the island’s main harbour.
Join top archaeologists at an active digging site in eastern Crete with this thematic guided tour to the village of Anatoli, and learn how to solve the mysteries of a time-forgotten civilisation, Indiana Jones style.
They’re millennia apart, and at first glance, completely unrelated. Yet what’s the connection between an ancient Greek statue and an Hermès bag?
We take to the streets and explore the local art scene, from the immaculate Parthenon to local street art and an artist’s studio in between!
Follow EPITOME insider Despina Pavlaki as she celebrates the holiest of Greek holidays – the Mykonian way!
Santorini’s terroirs and climate allow certain indigenous vine varieties to flourish. Follow our writer Despina Pavlaki as she discovers the history and nuanced flavours of Santorini’s unique wines.
EPITOME insider Despina Pavlaki reports from the majestic valleys of Epirus and her initiation into the secrets of mushroom hunting.
Before the world discovered Santorini for its sunset, the island was renowned for its tomatoes. A former tomato-processing factory is now a museum that explores the precious little fruit’s history.